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Experienced Project Management

Trusted Project Management Team

Here at IFSE, we pride ourselves on our versatile and qualified in-house project management team who all have the necessary industry accreditations. Delivering a project on time and on budget is our starting point, we go the extra mile to ensure your project is delivered to the highest standard, no matter the size or scope of the project.

Project Manager Appointed

After the initial design and quotation have been agreed, a project manager will be appointed to join the team already dedicated to your project. The project manager will co-ordinate and work alongside the design office, the sales manager, procurement department and all of our contractors and suppliers.

Introduction to Project Manager

The client will then be introduced to their dedicated project manager who will be fully briefed on all project information. Our project manager will be fully focused and will become your point of contact throughout the process. There will be a series of sit meetings to ensure all parties are working efficiently and understand all project requirements.

All Aspects Covered

The project manager is responsible within the team for all aspects of technical, construction and programme requirements to ensure responsive and proactive management of the works. If required, risk assessments, method statements and operational and maintenance manuals will be drawn up to confirm full compliance before the handover process. This is how we ensure quality with complete attention to detail.

Demonstration and Commissioning

Once the build and installation is complete, the project manager will begin the commissioning process that includes demonstration of the facilities and equipment. At this point, O&M manuals and ‘as installed’ drawings will be provided.

Our effective communication before, during and after handover ensures complete project satisfaction. The result is a catering facility to be proud of.

WANT TO SPEAK TO A DESIGNER OR CONSULTANT ABOUT YOUR SCHEME?

Talk to our dedicated specialists for advice and guidance for your food service facility.